Mini pineapple: the whole pineapple is edible

Availability

Jan: Available

Feb: Available

Mar: Available

Apr: Available

May: Available

Jun: Available

Jul: Available

Aug: Available

Sep: Available

Oct: Available

Nov: Available

Dec: Available

Storage advice

Transport and storage: Keep mini pineapples in optimal condition by maintaining a temperature between 8 and 10˚C during transport and storage.
Shop: The perfect spot is in the refrigerator between 8 and 10˚C.

Our mini pineapples are grown in:

Mauritius and South Africa

Packaging options

Loose: available in different sizes per 4 kg package

We can package mini pineapples in the recognisable EAT ME look or under your private label. Please contact us for the possibilities.

Contact opnemen

Recipes & preparation tips

In the kitchen, preparing mini pineapples is no different than its larger counterparts: remove the crown with a sharp knife, cut into slices and cut the skin off. Your mini pineapple is now ready for a variety of applications, including grilling, adding to a summer fruit salad or as an ingredient for an exotic pancake.

EAT ME website

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